7 Reasons to bake bread today
7 Reasons to bake bread today Do you love to bake, but have trouble finding the motivation to get started? In this post, I’ve brought the fun back to baking. Read on to find out why baking today will...
View ArticleWhy we love carbs on cold days
Why we love carbs on cold days Do you love the idea of pasta, potatoes, breads, and other carbohydrates in winter? Do cold days increase your cravings? There are several theories behind carbohydrate...
View ArticleCaffeine and Fresh Baked Bread – A Perfect Combo?
Green coffee. Green tea. They sound like flavors that you’d find in a café, not a loaf of bread. Surprise! Both work well in many dishes, including baked goods. Green tea has floated in and out of...
View ArticleBack to Bread-baking Basics
With thousands of recipes, and as many ingredient combinations, the choice in modern breads can be overwhelming. When looking for something simple to bake, I realized that my favorite recipe book has...
View Article7 Pumpkin and Spice Ideas for Your Bread Machine Baking This Fall
Admit it. You love pumpkin. Every grocery store and coffee house in the US is stocked with pumpkin treats that set your mouth watering, but your pocketbook isn’t always in agreement with your cravings....
View ArticleGoing Primal: Sprouted grain flours in the bread machine
Primal and Paleo diets are popular right now, but cut out the grain to a large extent. If you’re a bread lover like me, the end of grains in your diet is a scary thought. Enter the rise of sprouted...
View ArticleThe Amazing Ingredient Your Breads Are Missing
You may make what you think is a perfect loaf, but if you haven’t tried making yogurt bread, you’re missing out. Take my word for it. I thought I knew everything about making bread at home, but I’d...
View ArticleComfort Foods: Why Bread is a Go-to in Winter
When bad weather rolls in and the threat of being snowed in looms, the French Toast Weather Alert kicks into operation. Although it’s a humorous site, it does remind me of one thing about bad weather...
View ArticleShun Classic Offset Bread Knife Review, 8-inch
Over the years, a number of different knives and knife sets have come and gone in my life, ranging in quality from discount store varieties to high end German and Japanese brands. But it’s the Shun...
View ArticleBreville Juice Fountain Cold Review model BJE430SIL
I’ve debated getting a juicer for oh, about three years now. I considered the pros and cons, and even borrowed a Breville Juice Fountain from my friend for a week to try it. In the end, I decided to...
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